May 7, 2012
On Saturday, we walked over to Milo & Olive for breakfast. Yes, I said ‘walked’…I’m just as shocked as you but it’s only 1 mile from our apartment. They’re mainly known for their amazing pizzas but we wanted to test out the breakfast menu. I knew it wouldn’t disappoint but oh my goodness, it was easily one of my favorite breakfasts ever.
We started with the house made muesli and a chai latte. The muesli was mixed with yogurt and topped with apples and almonds. It was sweet, light, and so healthy. But then we took it up a notch and got the cheesy eggs on cheesy toast. Oh. My. Goodness. I can’t even go there, it was so good. How do they scramble eggs like that? And then topped with a layer of parmesan cheese?
I almost cried.
For breakfast dessert, we got a giant jelly-filled donut. We would’ve easily ordered a second donut but they ran out.
Kyle almost cried.
All in all, it was bomb.com. Go there.
PS – I’m finally going to make a page of my favorite places to eat in LA. It’s happening, I promise.